 Orford from the next box, where he was enjoying himself with his petite partie, to help us to mince chickens. We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring,...  Horace Walpole A Memoir - Page 90by Austin Dobson - 1890Full view - About this book
 | Horace Walpole - 1837 - 462 pages
...chickens. We minced seven chickens into a china dish, which lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and...the dish fly about our ears. She had brought Betty, 14 the fruit girl, with hampers of strawberries and cherries from Rogers's, and made her wait upon... | |
 | Horace Walpole (4th earl of Orford.) - 1837 - 462 pages
...chickens. We minced seven chickens into a china dish, which lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and...have the dish fly about our ears. She had brought Betty,14 the fruit girl, with hampers of strawberries and cherries from Rogers's, and made her wait... | |
 | Horace Walpole - 1840 - 618 pages
...chickens. We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and...dish fly about our ears. She had brought Betty, the fruit-girl, with hampers of strawberries and cherries from Rogers's, and made her wait upon us, and... | |
 | Horace Walpole (4th earl of Orford.) - 1840 - 522 pages
...chickens. We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and rattling, and laughing, and we even minute expecting to have the dish fly about our ears. She had brought Betty, the fruit-girl, with... | |
 | John Heneage Jesse - 1847 - 478 pages
...chickens. We minced seven chickens in a China dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and rattling, and laugh* A tavern at the end of the wooden bridge, at Chelsea, at that ' time much frequented by men... | |
 | Charles Dickens, William Harrison Ainsworth, Albert Smith - 1850 - 724 pages
...and we every minute expecting the dish to fly about our ears. She had brought Betty, the fruit girl, with hampers of strawberries and cherries from Rogers's,...us, and then made her sup by us at a little table. "... In short, the whole air of our party was sufficient, as you will easily imagine, to take up the... | |
 | 1850 - 608 pages
...chickens. We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring and...rattling and laughing, and we every minute expecting the dish to fly about our ears. She had brought Betty the fruit-girl, with hampers of strawberries... | |
 | William Gifford, Sir John Taylor Coleridge, John Gibson Lockhart, Whitwell Elwin, William Macpherson, William Smith, Sir John Murray IV, Rowland Edmund Prothero (Baron Ernle) - 1850 - 612 pages
...chickens. We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring and...rattling and laughing, and we every minute expecting the dish to fly about our ears. She had brought Betty the fruit-girl, with hampers of strawberries... | |
 | Charles Dickens, William Harrison Ainsworth, Albert Smith - 1850 - 722 pages
...chickens. We minced teven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring and...rattling and laughing, and we every minute expecting the dish to fly about our ears. She had brought Betty, the fruit girl, with hampers of strawberries... | |
 | Charles Knight - 1854 - 366 pages
...day : " We minced seven chickens into a china dish, which Lady Caroline stewed over a lamp with three pats of butter and a flagon of water, stirring, and...dish fly about our ears. She had brought Betty, the fruit-girl, with hampers of strawberries and cherries from Rogers's, and made her wait upon us, and... | |
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