Search Images Maps Play YouTube News Gmail Drive More »
Sign in
Books Books
" Many, when they have boiled their rice, put water into the tatche in which the rice was boiled, to •which some grains always adhere ; the water loosens them, and is browned by the rice : that water they drink instead of tea. "
The Scots Magazine, Or, General Repository of Literature, History, and Politics - Page 313
1803
Full view - About this book

The Asiatic Annual Register, Or, A View of the History of ..., Volume 4

Lawrence Dundas Campbell, E. Samuel - 1803 - 938 pages
...reckoned, that in ten parts, not above three are exported. In 100 Chinefe, it is reckoned forty ohly can afford to drink tea ; the others drink water only....when they have boiled their rice, put water into the tatchc in which the rice was boiled, to which fome grains always adhere ; the water loofens them, and...
Full view - About this book

Annual Register, Volume 44

Edmund Burke - 1803 - 892 pages
...Chinese, it is reckoned forty only can afford to drink tea ; the other* drink water only. Many, 3 D when when they have boiled their rice, put water into the tatche in which the rice was boiled, to which some grains always adhere ; the water loosens them, and is browned by the rice ; that water they drink...
Full view - About this book

The Asiatic Annual Register, Or, A View of the History of ..., Volume 4

Lawrence Dundas Campbell, E. Samuel - 1803 - 950 pages
...afcertained ; but upon the whole, it is reckoned, that in ten parts, not above three are exported. In 1OO Chinefe, it is reckoned forty only can afford to drink tea ; the others drink water only. Ma. ny, when they have boiled their rice, put water into the tatche in which the rice was boiled, to...
Full view - About this book

Annual Register of World Events, Volume 44

1803 - 866 pages
...but, upon the whole, it is reckoned, that ift ten parts, not above three are exported. In 100 Chinese, it is reckoned forty only can afford to drink tea ; the others drink water only. Many, 3 D when •when they havn boiled their rice, put water into the tatche in which the rice was boiled,...
Full view - About this book

Annual Register, Volume 44

Edmund Burke - 1803 - 1298 pages
...but, upon the whole, it is reckoned, that in ten parts, not above three are exported. In 100 Chinese, it is reckoned forty only can afford to drink tea; the others drink water only. Many, 3 D when when fliey have boiled their rice, put water into the tatche in which the rice was boiled,...
Full view - About this book

The Annual Register, Or, A View of the History, Politics, and Literature for ...

1803 - 892 pages
...but, upon the whole, it is reckoned, that in ten paru, not above three are 'exported. In 100 Chinese, it Is reckoned forty only can afford to drink tea ; the others drink water on*? . Many, 3D when when they have boiled their rice, put water into the tatche in which the rice...
Full view - About this book

The Literary Magazine, and American Register, Volume 2

Charles Brockden Brown - 1804 - 740 pages
...•whole, it is reckoned, that in ten parts, not above three are exported. In one hundred Chinese, it is reckoned, forty only can afford to drink tea...the tatche in which the rice was boiled, to •which some grains always adhere ; the water loosens them, and is browned by the rice : that water they drink...
Full view - About this book

Philosophical Magazine

1805 - 848 pages
...the whole, it is reckoned, that in ten parts, not above three are exported. In one hundred Chinese, it is reckoned forty only can afford to drink tea...the tatche in which the rice was boiled, to which some grains always adhere 5 the water loosens them, and is browned by the rice : that water they drink...
Full view - About this book

The Philosophical Magazine: Comprehending the Various Branches of ..., Volume 21

1805 - 410 pages
...the whole, it is reckoned, that in ten parts, not above three iuiil Jw.ğl .In one hundred Chinese, it is reckoned forty only can afford to drink tea ; the others drink'. water only.' M*ny, jvhen they have boiled their rice, put water into the t&itche in which the rice was boiled, to...
Full view - About this book

The Tropical Agriculturist: A Practical Treatise on the Cultivation and ...

George Richardson Porter - 1833 - 448 pages
...the tea-tree, published in the Asiatic Annual Register for 1802, says : — "In one hundred Chinese, it is reckoned forty only can afford to drink tea...when they have boiled their rice, put water into the vessel in which the rice was boiled, to which some grains always adhere ; the water loosens them and...
Full view - About this book




  1. My library
  2. Help
  3. Advanced Book Search
  4. Download EPUB
  5. Download PDF